Since 2019, the company "SMOKED MEAT" has been producing natural meat products, preserving the traditions of smoking and drying. We use only high-quality raw materials and modern technologies to create tasty and healthy meat delicacies.
We carefully select only fresh and high-quality meat to guarantee the natural taste and excellent quality of our products.
Standardized technological process and automation of smoking on natural wood chips ensure a stable output of high-quality product.
Before packaging, the meat is baked in an oven at a temperature of 90 degrees to kill pathogenic microorganisms and increase shelf life.
If you have any questions, please contact us in any way convenient for you.
Our products are made from the back meat, whole muscle part of horse meat and beef. Chicken products are made from poultry farm raw materials.
We focus on the fastest possible delivery of the freshest product category, so we work only with trusted suppliers of meat products.
Before packaging, the meat must be baked in an oven at a temperature of 90 degrees to kill pathogens and increase shelf life. The taste does not deteriorate